Tracing my Roots 2

Church of my Grandparents Baptism

Preparing for the feast of Sans Giuseppe on March 19 this Main Street was ready to light it up at night.

The documents we provided Gianni could be read and he research and walked the streets looking for clues which he found.

Inside the church plain but beautiful
Inside the church
Sans Guesippi processional cart

Mia Familiga are Catholics. Every day like most 95% of Sicily they go to church. Faith was very important.

The street where my grandmother was born

Looking thru the age and decay of the corner street sign reveals the street name. Some have been painted over or changed but the signs are there to support the street name according to the document we provided Gianni. We were walking on the very same street when my grandmother was born. Pinch me moments.

Gianni explaining the street name of my grandfathers birth

Zoom in and look at the small writing under the larger text. Basically it says Fish Street. My grandfather Carmelo Triolo was born on this street. Pinch me again. Small narrow streets in the home is where babies were born. No hospitals. Amazing. This is the same town where Francisco Crispi was born. He was nearly a facist and disliked and not trusted. His home below is represented here.

Street name of my grandmothers birth
Hole in the wall bakery.

Gianni took us and bought this bread for us to try. A yellow golden hue this bread is the trophy of Sicily. The area is known and the bread basket of Roma.

Bakery in Ribera

I’m standing against the wall taking this picture. There is no room for more than a small elevators worth of people.

The doors of the church of my grand parents baptism.

I have a thing for doors. This door above though is special.

Fried cuttle fish w squid ink and sweet potato
Tuna tartar with orange citrus. Fresh.
Pasta with fennel and asparagus and shrimp
Stuffed ravioli with sweet ricotta and chocolate

Freshly prepared with a bottle of regional white wine we were stuffed.

Our chef can’t pronounce his name

All prepared fresh for us to experience Sicilian food in season. That’s how they ate. Seasonal ingredients that are available. And PASTA of course.

White vino
Menu hand written each day
Ribera, Sicily restaurant

Ribera Main Street pre celebration of
Sans Guesippi
Directly in front of the church where my grandparents were Baptized.