Pizza, Pizza, Pizza

We passed this place walking around on our first day here but do you think we could find it again? Lord knows we tried. Ended up at another place where the pizza was round not oblong.

Pizza, Pizza

Round I guess is less efficient but what does it matter really when it comes to pizza. The drinks have no ice but they chill the glasses and the bottled coke so it doesn’t matter.

An extra ingredient….The crust.
Folded to show the thinness

A good pizza has it all from crust to top. We’re looking for the perfect piece and we may have just found it. One dilemma we’ve never encountered in all our pizza tasting….cutting it. Don’t know why they served it not cut but that did t stop us from figuring it out. The extra ingredient is the crust that you can actually taste. This pizza had it all. It didn’t need to be anything other than a beautiful arrangement of the finest ingredients, then cooked in the perfect oven for the perfect time and there you go. On the top and the bottom cooked to its full glory.